
Dill Dip II
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Prep
10 m
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Ready In
8 h
Recipe By:SUE HOGAN
“Great as a dip with chips, vegetables, on crackers, on fish, on baked potatoes – anything except brownies.”
Ingredients
- 1 cup sour cream
- 1 cup mayonnaise
- 1 teaspoon monosodium glutamate (MSG)
- 1 teaspoon seasoning salt
- 1 teaspoon dried parsley
- 1 1/4 teaspoons dried dill weed
Directions
- In a medium bowl, combine sour cream, mayonnaise, monosodium glutamate, seasoning salt, parsley and dill. Cover and refrigerate overnight.
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Printed From Allrecipes.com 2/2/2017
Printed From Allrecipes.com 2/2/2017