IHOP Country Griddle Cakes

IHOP Country Griddle Cakes You can make the IHOP Griddle Cakes like they used to make. Course Breakfast Cuisine American Keyword IHOP Griddle Cakes, IHOP Recipes, Pancakes Prep Time 10 minutes Cook Time 10 minutes Total Time 20 minutes Servings 8 Calories 222 kcal Author CopyKat.com Ingredients 1 1/2 cup all purpose flour 2 tablespoons sugar 1/2 teaspoon salt 2 teaspoon baking powder 1/2 teaspoon baking soda 2 tablespoons Vegetable oil plus 1 teaspoon 1 beaten egg 1 1/2 cups buttermilk 3/4 cup prepared cream of wheat Instructions Place first six ingredients in a medium-size bowl. In a small bowl … Continue reading IHOP Country Griddle Cakes

Cream of Wheat Griddlecakes

Cream of Wheat Griddlecakes Ingredients 1 1/4 cups all-purpose flour 1/3 cup instant cream of wheat 1/3 cup white sugar 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 1/4 cups milk 1/2 cup sour cream 1/4 cup vegetable oil 1 egg 1 teaspoon vanilla extract Directions Sift together the flour, cream of wheat, sugar, baking soda, baking powder, and salt in a large bowl; set bowl aside. Whisk together the milk, sour cream, vegetable oil, egg, and vanilla in a separate bowl. Make a well in the center of the dry ingredients, and stir in the … Continue reading Cream of Wheat Griddlecakes