Swedish Tea Ring

Swedish Tea Ring Recipe By:Julia “This is a hand-shaped, filled yeast bread that my 2-year-old daughter loves to help prepare. The dough can be made ahead and refrigerated, then baked in the morning. Sprinkle chopped, toasted almonds over the ring if you wish. Nuts can also be added to the filling along with the raisins.” Ingredients For the Dough: 1 cup milk 1 egg, beaten 1 tablespoon butter, room temperature 3 tablespoons white sugar 1/2 teaspoon salt 3 1/4 cups bread flour 3/4 teaspoon active dry yeast For the Filling: 2 tablespoons butter, softened 2 teaspoons ground cinnamon 3/4 cup … Continue reading Swedish Tea Ring

Swedish Kringles

Swedish Kringles Prep 20 m Cook 55 m Ready In 1 h 15 m Recipe By:Jodie Hay “This is a flaky bar-type treat that my mom made many times when I was a kid. It is a tasty almond-flavored treat that is nice at Christmastime!” Ingredients 1 cup all-purpose flour 1/2 cup butter 1 tablespoon water, or as needed 1 cup water 1/2 cup butter 1 cup all-purpose flour 3 eggs 1 teaspoon almond extract 1 cup confectioners’ sugar 1 tablespoon heavy cream 1 tablespoon butter, softened 1 teaspoon almond extract Directions Preheat oven to 350 degrees F (175 degrees … Continue reading Swedish Kringles