Boiled Bagels

Boiled Bagels Prep 30 m Cook 35 m Ready In 1 h 40 m Recipe By:Jandl “Bagels that are boiled before being baked.” Ingredients 4 1/4 cups all-purpose flour 2 (.25 ounce) packages active dry yeast 1 1/2 cups warm water (110 degrees F/45 degrees C) 3 tablespoons white sugar 1 tablespoon salt 1 tablespoon white sugar Directions In large bowl, combine 1-1/2 cups flour and yeast. Mix water, 3 tablespoons sugar and salt together, and add to the dry ingredients. Beat with a mixer for half a minute at a low speed, scraping the sides of the bowl clean. … Continue reading Boiled Bagels