Blueberry Sauce

Blueberry Sauce Ingredients 2 cups fresh or frozen blueberries 1/4 cup water 1 cup orange juice 3/4 cup white sugar 1/4 cup cold water 3 tablespoons cornstarch 1/2 teaspoon almond extract 1/8 teaspoon ground cinnamon Directions In a saucepan over medium heat, combine the blueberries, 1/4 cup of water, orange juice, and sugar. Stir gently, and bring to a boil. In a cup or small bowl, mix together the cornstarch and 1/4 cup cold water. Gently stir the cornstarch mixture into the blueberries so as not to mash the berries. Simmer gently until thick enough to coat the back of … Continue reading Blueberry Sauce

Pan-Seared Duck Breast with Blueberry Sauce

Pan-Seared Duck Breast with Blueberry Sauce Recipe By:rmdalrymple “Pan-seared duck breast with blueberry sauce atop a bed of bok choy, wild mushrooms, pancetta, and shallots. Served with a side of roasted potatoes seasoned with rosemary and thyme.” Ingredients 2 teaspoons salt 1 teaspoon fresh-ground black pepper 1 1/2 tablespoons dried thyme leaves 1 tablespoon crushed dried rosemary 3 tablespoons olive oil 4 potatoes, cubed 2 pints fresh or frozen blueberries 1/2 cup water 1/2 cup apple juice 1/2 cup white sugar 1 jalapeno pepper, finely chopped 3 slices pancetta or bacon, cut into thin strips 6 shallots, thinly sliced 1/2 … Continue reading Pan-Seared Duck Breast with Blueberry Sauce