
Butter Fragranced Frog Legs
Butter Fragranced Frog Legs Recipe By:L.N “This is a very popular dish in most Asian seafood restaurants. The crispy breaded frog legs blend very well with the melted garlic butter sauce. I serve mine on a platter garnished with lettuce leaves, sliced tomatoes, and lime wedges. Enjoy!” Ingredients 1 pound frog legs, rinsed and patted dry 2 teaspoons white sugar 2 teaspoons garlic salt 1/2 teaspoon black pepper Oil for deep frying 1 egg, beaten 3/4 cup cornstarch or tapioca starch 2 tablespoons butter 2 teaspoons garlic, minced Salt to taste Dipping Sauce: 1/4 cup soy sauce 1 tablespoon lime … Continue reading Butter Fragranced Frog Legs