Simple Sicilian Salad Dressing

Simple Sicilian Salad Dressing Recipe By:Andrea Runde “Clean tasting; not too oily, not too sour. If you really need it, add garlic, but I wouldn’t recommend it. Use this dressing on a mixed greens salad with as many vegetables as you enjoy. I have eaten this dressing almost every day since I had teeth! (And that’s a long time, believe me!)” Ingredients 3 tablespoons extra virgin olive oil 2 tablespoons balsamic vinegar 1/2 teaspoon dried oregano salt and pepper to taste Directions Mix together olive oil, balsamic vinegar, oregano, salt and pepper. Continue reading Simple Sicilian Salad Dressing

Sicilian Steak Sandwich

Sicilian Steak Sandwich Italian versionof the classic Philly cheesesteak is a meal on a bun. Tender tri-tip steak is pan fried with onion, bell peppers, and hot peppers, then topped with blue cheese and aged provolone.” Ingredients Artichoke Aioli: 1 (6.5 ounce) jar marinated artichoke hearts, drained 2 tablespoons mayonnaise 2 tablespoons grated Parmesan cheese 1 teaspoon lemon zest 1/2 lemon, juiced 1/4 teaspoon red pepper flakes salt and ground black pepper to taste Filling: 2 tablespoons olive oil 1 1/2 pounds beef tri-tip steak, thinly sliced 1 teaspoon Italian seasoning 1 onion, sliced thin 1 yellow bell pepper, sliced … Continue reading Sicilian Steak Sandwich

Quaglie Alla Melagrana (Quail with Pomegranate)

Quaglie Alla Melagrana (Quail with Pomegranate) Recipe By:Shay “This is an old Sicilian recipe. The pomegranate seeds add a tartness that is balanced by the sweetness of the orange zest and juice.” Ingredients 1 1/2 cups pomegranate seeds 1/2 cup pomegranate juice 1/2 cup orange juice, or as needed 1/2 cup Marsala wine, or as needed 1/4 cup chopped fresh mint 2 tablespoons grated orange zest 12 quail, dressed salt and freshly ground black pepper to taste 12 slices pancetta (Italian unsmoked cured bacon) 1/4 cup olive oil 1 cup chicken stock 2 oranges, sectioned 1/2 cup pomegranate seeds, for … Continue reading Quaglie Alla Melagrana (Quail with Pomegranate)